White Paper on Improving Public Health by Optimizing Salt and Iodine Intakes. 2011
A group of technical experts and stakeholders in both IDD and dietary salt reduction programs, convened by PAHO, has developed this White Paper to facilitate a broad collaboration between the programs, having agreed to a common goal and a Framework for Collaborative Action. It is directed to stakeholders for the two programs active within countries as well as those operating at the international level. |